Around 600g
- Sugar
- glucose syrup
- cornflour
- acid (citric acid)
- colours (anthocyanins
- vegetable carbon
- lutein
- mixed carotenes)
- glazing agents (shellac
- carnauba wax
- beeswax)
- flavourings
- vegetable oils (palm
- coconut)
- stabiliser (gum arabic)
- plant extracts: safflower
- spirulina.
or the alternative jelly beans ingredients we may use due to supplier issues :
Sugar, glucose syrup, modified starch, acid: citric acid, flavourings, colours: E133, E160a; vegetable concentrate: black carrot, glazing agents: carnauba wax, shellac.